Alpha Carotene is the second most common form of carotene. In a healthy diet, Alpha Carotene is present in abundance as carotenoid. Human body is capable of changing beta and Alpha Carotene into vitamin A in order to maintain good vision, strong immune system and healthy bones and skin. Since the body can convert Alpha Carotene into vitamin A, it is also known as precursor to vitamin A. Alpha Carotene is even more effective as an antioxidant because it helps in eliminating harmful free radicals before any damage is caused to the heart or tissues. It is very effective in the prevention of cancer as it stimulates communication from one cell to the other. Some of the good sources of Alpha Carotene are Brussels, cantaloupe, kiwi, spinach, sweet potatoes and sprouts.

Arginine Ethyl Ester Di-HCL- Arginine Ethyl Ester gets quickly absorbed in the body and stays for a longer time. Arginine Ethyl Ester Di-HCL is considered more effective as compared to other nitric oxide products as ethyl ester is added to the arginine molecule. Due to ethyl ester, arginine becomes less polar and gets absorbed in the digestive tract with ease. It also provides protection to the arginine molecule from getting degraded. Arginine Ethyl Ester Di-HCL helps in muscle growth and increases the nitric oxide levels more than the regular arginine supplements. As it is an arginine derivative, the effect of Arginine Ethyl Ester Di-HCL will be stronger than the regular products.

Coenzyme Q10- The vitamin-like Coenzyme Q10 or (CoQ10) is a fat soluble substance, found in all human cells. It acts as an antioxidant thus helping the body to get rid of free radicals and facilitating biochemical reactions that produce energy in the body cells. It is found mainly in the mitochondria where the cells make energy. Since mitochondria are found in abundance in the heart and liver cells, these cells naturally contain CoQ10 too. Needless to say, those who suffer from heart disease are the one who have relatively low CoQ10 too, as the heart cannot function to its full capacity if CoQ10 is not adequately present. CoQ10 deficiency may also give rise to periodontal disease though there isn’t enough evidence to prove so. However, it has been found that those suffering from this disease have relatively less CoQ10.

Cryptoxanthin is closely related to beta-carotene in structure. Cryptoxanthin is a member of the carotenoid family, a group of flavonoids. It is converted to vitamin A in the human body, making it an antioxidant and effective in ridding and the body of free radical damages to cells and DNA. It also reduces the risk of lung and colon cancer, prevents rheumatoid arthritis. Just like Vitamin A it helps in maintaining healthy vision, body tissues, and reproduction. It’s also important for skin and bone health, and immune functions. Cryptoxanthin can be commonly found in fruit and vegetables such as mango, papaya, oranges, watermelon, corn and peaches.

Folic Acid or Vitamin B9 is essential as it assists the formation of red blood cells in the body and genetic material within every cell. It helps in metabolism of proteins and prevention of anemia and is vital for cell growth and division. Folic acid is an important nutrient for pregnant women to prevent congenital malformation in the fetus. It reduces the risk of brain and spinal cord defects, heart defects, limb defects, urinary tract abnormalities and cleft palate in the fetus. It is highly beneficial if taken prior to and during the first month after conception. In men, folic acid reduces chromosomal defects in the sperm. Spinach, lettuce, peas, beans, sunflower seeds, asparagus, baker’s yeast, fortified cereal products and liver are rich in folic acid.

K-RALA is a steady salt of potassium that is a type of R-Lipoic Acid. Studies show that R-Lipoic acid is much more energetic than the regular Alpha-Lipoic acid. K RALA has 40 percent dynamic RLA implying that in 100 mg of K RALA, you would get 40mg active RLA, so for 100 mg RLA, you would require 250 mg K RALA. It is a non hygroscopic and stable potassium salt of RLA, which does not polymerize and does not require any refrigeration or special handling and has a life of three years at normal temperature. The extra processing removes any residues from K RALA.

L-Taurine , which contains cysteine and methoinine is an essential amino acid. It acts as a diuretic by maintaining the level of magnesium and potassium in our cells while purging sodium. It improves the functioning of kidney and gets rid of fluid accumulation and swelling and thus keeps our body away from toxicity. It maintains a good balance of calcium in our body and strenghtens the heart muscles too. L-Taurine is also used in the treatment of progressive eye conditions, hypertension, memory loss, cystic fibrosis and in atherosclerosis. It is often mixed in energy drinks because while working out the level of L-taurine drops in the skeletan muscle, L-taurine supplements lowers the level of exhaustion and improves endurance. Besides being found in meat and egg yolks it is abundantly found in shellfish.

Lutein is concentrated in retinas of eyes and is vital for good vision. It has many positive benefits for the eyes, particularly when compounds lutein and xeaxanthin are mixed. Xeaxanthin helps increase the affect. A diet that is rich in lutein can lower the risk of developing cataracts and macular degeneration. It may also prevent or decelerate atherosclerosis, thickening of arteries, which is one of the major risks for cardiovascular disease. Since it is an antioxidant, lutein removes free radicals from the body. Lutein intake also benefits the cardiovascular system. It also has benefits for skin and keeps it healthy. Lutein can also reduce growth of colon cancer.

Ornithine Ethyl Ester Di-HCL is an amino acid bonded to an ester salt to increase its absorbability and its ability to pass through the digestive system. It also aids in the conversion of energy. It enhances the production and release of growth hormones in the body. This aids in the formation and development of lean muscles. It also enhances and speeds up the metabolism; it plays an important role in fat metabolism. It helps burn fats faster, and uses these fats as an energy fuel. It helps in maintaining the blood sugar level in the body and increases the endurance. It also improves overall health because it can fight infections, carcinogens and speeds up healing.

Selenium is a chemical element and a trace mineral deemed essential to human nutrition. It is found in many food sources, like beef liver, turkey, chicken breast, roast beef, white bread, whole eggs, rice, oatmeal, pasta, Brazil nuts, tuna and many others. Just recently a correlation between selenium, Vitamin E and cancer prevention has been scientifically proven. This essential trace element nutrient is nevertheless toxic in excessive doses, but is vital as a cofactor where antioxidant enzyme glutathione peroxidase is required. Besides the belief that selenium may have a role in prevention from cancer, it has been observed that population in HIV and AIDS stricken countries where the soil is deficient in selenium have larger outbreaks than areas where selenium is sufficiently present. Other uses, such as in prevention from recurrence of tuberculosis, have been recommended by researchers.

Zeaxanthin belongs to the carotenoids, a group of bioflavins. This pigment is found in fruits, herbs, vegetables and it provides anti-inflammatory protection, aiding the production of antioxidants. Zeaxanthin is also a bioflavin found in leafy and dark green vegetables, egg yolk and yellow fruits. Since it is fat soluble, it gets absorbed quickly when you eat food rich in fat. Experts recommend Zeaxanthin supplements for patients with a poor eyesight because it is also a primary pigment found in the retina. Along with lutein, a carotenoid, Zeaxanthin tends to provide protection to the eyes and supports vision. It also acts as a strong antioxidant with light filtering properties. Absorbed from food items, it places itself in the center of macula. Here, it provides protection through absorption of dangerous blue light from the sun rays and acts as an antioxidant for neutralizing free radicals.